Hyderabadi Biryani Kit
Everything in the Hyderabadi Biryani Kit except the protein. The paste, the basmati rice (450g), the whole spices, the recipe card. You add chicken, mutton, paneer, or mixed vegetables. Done in 25 minutes.
- Makes ~2 kg biryani · Serves 4
- Cook time: 25 mins
- Rice included: Basmati 450g
- Add: Mutton, chicken, paneer, or vegetables (not included)
- Net weight: 300g paste + 450g basmati rice · Shelf life: 12 months
Hyderabadi biryani is cooked dum-style — sealed pot, slow steam, protein and rice finishing together. Basmati is the only rice for this style. Long-grain, aromatic, holds the dum perfectly. The aroma when you break the seal is half the experience.
Paneer and vegetable dum biryani with this kit delivers the full Hyderabadi experience — same saffron, same whole garam masala, same sealed-pot finish. Veg protein handles dum cooking exceptionally well. Everything pre-measured. Not a shortcut — a complete kit.