Ambur Biryani Kit

Everything in the Ambur Biryani kit except the meat. The paste, the seeraga samba rice (450g), the whole spices, the recipe card. You add chicken or mutton. Done in 25 minutes.

• Makes ~2 kg biryani · Serves 4
• Cook time: 25 mins
• Rice included: Seeraga Samba 450g
• Add: Mutton or chicken (not included)
• Net weight: 300g paste + 450g seeraga samba rice · Shelf life: 12 months

Ambur biryani runs on seeraga samba rice — smaller, stickier, more aromatic than basmati. The spice is controlled, the cook is fast, and the flavour is unmistakably Tamil Nadu. This kit includes the exact rice variety used in Ambur — not basmati, not regular rice.

Everything pre-measured. No hunting for individual spices. No guessing ratios. Not a shortcut — a complete kit. Built for people who cook properly.